| 摘要 |
The essential concept of this invention involves a cabinet defining a cooking chamber and wherein are mounted a plurality of incandescent-type heating elements vertically and horizontally disposed with respect to the central area of the cooking chamber, the cabinet having horizontally-disposed therein at least one elongated opening medially of the heating elements for the insertion and positioning of food-supporting facility, to expose the food to cooking on all areas by the simultaneous action of the heating elements, subject to a withdrawal of the facility with cooked food thereon.
|
