METHOD OF DEGUMMING A FATTY SUBSTANCE AND FATTY BODY SO OBTAINED

摘要

Method of degumming a fatty substance, such as an animal or vegetable, raw or delecithined oil or fat. The method consists in placing the fatty substance in contact with the aqueous solution of a complexing agent and of a detergent and/or emulsifier for hydrating the phospholipids contained in the latter. The invention also concerns the fatty substance so obtained.