| 摘要 |
PURPOSE:To obtain a rice flour-made dumpling-like food edible for consumers without cooking, suitable for long-term distribution. CONSTITUTION:Refined rice flour is processed into a dumpling state by using one or more selected from agar, carrageenan, furcellaran, gellan gum, sodium alginate, locust bean gum, guar gum, tragacanth gum, konjakmannan and pectin as a paste. |
