| 发明名称 |
Xanthan gum from dairy permeates and other filtered dairy products. |
| 摘要 |
<p>The present invention relates to the unexpected discovery that xanthan gum can be produced from filtered whey or milk products, including whey permeates and milk permeates, by a fermentation process which uses organisms which are capable of converting lactose to xanthan gum. <IMAGE></p> |
| 申请公布号 |
EP0624651(A1) |
申请公布日期 |
1994.11.17 |
| 申请号 |
EP19940303376 |
申请日期 |
1994.05.11 |
| 申请人 |
SHIN-ETSU BIO, INC.;SHIN-ETSU CHEMICAL CO., LTD. |
发明人 |
POLLOCK, THOMAS J.;ARMENTROUT, RICHARD W. |
| 分类号 |
C12N15/31;A23C9/142;C08B37/00;C12N1/21;C12N15/52;C12P19/06;C12R1/64;(IPC1-7):C12P19/06;C12N1/20 |
主分类号 |
C12N15/31 |
| 代理机构 |
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代理人 |
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| 主权项 |
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