发明名称 |
Breading for foodstuffs for oven-cooking |
摘要 |
A breadcrumb coating for food products which are to be cooked in the oven comprises cereal crumbs, a source of reducing sugars and more than 7% by weight of fats, preferably from 8 to 12% by weight. It is obtained by cooking and extruding the mixture of starting ingredients, grinding and finally drying the ground product. |
申请公布号 |
AU5775494(A) |
申请公布日期 |
1994.10.13 |
申请号 |
AU19940057754 |
申请日期 |
1994.03.11 |
申请人 |
SOCIETE DES PRODUITS NESTLE S.A. |
发明人 |
LARS BROBERG;JEAN-JACQUES DESJARDINS;PIERRE DUPART |
分类号 |
A21D13/00;A23L1/176;A23L1/31;A23L1/325;A23P1/02 |
主分类号 |
A21D13/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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