发明名称 |
Stärke-Mischungen wie Puddingstärken. |
摘要 |
The invention relates to the use of a mixture of pea starch and corn starch in a ratio of 9:1 to 1:9 as a gelling and texturing agent for foodstuffs as well as for foodstuffs subjected to heating, consisting of a mixture of pea starch, preferably smooth pea starch, and corn starch in a ratio of 9:1 to 1:9, preferably 9:1 to 3:7 and in particular 8:2 to 4:6. |
申请公布号 |
DE69101359(T2) |
申请公布日期 |
1994.06.16 |
申请号 |
DE1991601359T |
申请日期 |
1991.08.30 |
申请人 |
CPC INTERNATIONAL INC., ENGLEWOOD CLIFFS, N.J. |
发明人 |
STUTE, ROLF, DR., W-7101 FLEIN;KERN, HEINZ, W-7105 LEINGARTEN-GROSSGARTACH |
分类号 |
A23L1/05;A23L1/0522;A23L1/187 |
主分类号 |
A23L1/05 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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