| 摘要 |
PURPOSE:To facilitate the adjustment of the viscosity of the cooked or processed rice by specifying the streaming condition for a raw material polished rice. CONSTITUTION:A raw material polished rice is processed into cooked rice through the processes comprising washing, steaming, drying (cooling), measuring, charging and packaging in order. The steaming process is carried out with non-pressed stream under steaming conditions of (90-105 deg.C)X(1-20 min) to produce the processed rice having a water content of 1-45wt.%. The rice is loaded on a net conveyor 19 and then blown with steam from a steam nozzle through a steam piping 18 to heat and boil the rice. |
