| 摘要 |
PURPOSE:To provide a beverage or food synergistically increased in the effect of an organic Ge compound having a living body homeostasis-activating ability and capable of being digested without giving a foreign taste and a foreign smell, by dissolving the organic Ge compound in a beverage or food produced by fermentation of lactose. CONSTITUTION:The fermentation of lactose beverage or food is characterized by dissolving an organic germanium compound preferably in a concentration of 100-1000ppm in a beverage or food (preferably yogurt or lactic acid beverage) comprising the fermentation product of lactose by the action of microorganisms. The organic germanium compound is preferably a natural organic germanium compound extracted from Panax ginseng C.A., a lily, etc. |
