| 摘要 |
PURPOSE:To obtain a vessel for food containing a polyamide resin, a modified polyolefin, etc., and a modified olefinic elastomer in specific amounts and excellent in gas barrier property, water resistance, etc. CONSTITUTION:The vessel is obtained by blending (A) 50-90wt.% polyamide resin, (B) 2-40wt.% modified polyolefin or polyolefin resin composition containing >=1% modified polyolefin, (C) 2-40wt.% modified olefin based elastomer or olefin based elastomer composition containing >=1% modified olefin based elastomer and (D) additives such as an inorganic filler, a heat stabilizer and an antioxidant as other components, heating and melting these components at 220-300 deg.C and subjecting the melt to extrusion blow molding, etc. |
