| 摘要 |
PURPOSE:To carry out the processing of frozen vegetables having excellent handleability and freshness-keeping performance and useful for business use, etc., by washing a vegetable such spinach, cutting to a prescribed size, putting in a tray, freezing and finally packaging the vegetable. CONSTITUTION:The objective processing of frozen vegetable is carried out by washing a vegetable such as spinach, rape-blossoms and leaves of Japanese radish, cutting the washed vegetable to a prescribed size, placing in a tray at a position higher than plural partition walls formed in the tray, freezing the vegetable, taking the frozen vegetable out of the tray and finally packaging the vegetable. |
