| 摘要 |
The variety matures relatively early. The plants mature on the second year. During the first year, the economically valuable part is formed - the tuben, while during the second - the seeds. The turnip forms an average big, semi-standing rosette. Its leaves are big, smooth-edged, with smooth surface. The tubens are round, with a red colour of the pellicle. The inside is white, fragile, not peppery and pleasant in taste. The vegetation period is between 65 to 70 days.
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