VERFAHREN ZUR HERSTELLUNG VON PROTEINREICHEN FISCHMEHL UND/ODER FISCHOEL.

摘要

A process for producing a protein-rich fish meal and/or fish oil which comprises treating fish with a protease acting at a relatively low temperature to give a slurry and dividing and drying said slurry at a relatively low temperature. The products thus obtained undergo very little thermal denaturation but contain a large amount of partially enzymatically decomposed protein. Thus they are highly useful as a protein source for, e.g. feeds, baits and pet foods.