发明名称 |
FERMENTIERTES LEBENSMITTEL. |
摘要 |
A fermented soymilk is obtained by fermenting soy milk with exocellular polysaccharide forming lactic acid bacteria, which may also be yoghurt cultures. A process of preparing the fermented soymilk, as well as food products comprising the fermented soymilk have been described. |
申请公布号 |
AT89124(T) |
申请公布日期 |
1993.05.15 |
申请号 |
AT19900200426T |
申请日期 |
1990.02.23 |
申请人 |
UNILEVER N.V. |
发明人 |
VAN OOSTEN, CORNELIS WILLEM;VERHUE, WALTER MAURITS MARK |
分类号 |
A23L11/00;A23C11/10;A23L27/60;C12N1/20;C12R1/225;C12R1/46 |
主分类号 |
A23L11/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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