| 摘要 |
A Device for continuously cutting and packaging culinary preparations includes: a device (2) for storing and conveying culinary preparations (1); a cutting station (3) having at least one entrance location (A) for culinary preparations, a plurality of cutting locations (B, C, D, E), a device for displacing preparations from location to location, an outlet (G) for preparations leaving the cutting station, a high pressure water jet cutting plant (6) comprising at least one jet; a loading, transporting and discharging station (7); and a packaging station (8). |
