发明名称 |
Method for processing taste-modifier |
摘要 |
A method for processing a taste-modifier which comprises formulating a taste-modifier comprising fresh Curculigo latifolia fruits, dried fruits thereof or a curuculin-containing material obtained therefrom into granules or a film, thus stabilizing said taste-modifier and effectively utilizing the taste-modification effect of the same.
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申请公布号 |
US5178899(A) |
申请公布日期 |
1993.01.12 |
申请号 |
US19910651060 |
申请日期 |
1991.02.05 |
申请人 |
KURIHARA, YOSHIE;ASAHI DENKA KOGYO KABUSHIKI KAISHA |
发明人 |
KURIHARA, YOSHIE;KOHNO, HIROSHIGE;KATO, MASAAKI;IKEDA, KENJI;MIYAKE, MASAKO |
分类号 |
A23L1/222;A23L1/236;C07K14/43 |
主分类号 |
A23L1/222 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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