| 发明名称 |
Method for fresh preservation of foodstuffs |
| 摘要 |
A composition for the freshness-preservation of foodstuffs is disclosed which comprises, as an active base a triglyceride of saturated fatty acids (I) corresponding to the following general formula: <IMAGE> (I) wherein: R1, R2 and R3 are the same or different, linear aliphatic hydrocarbon groups containing from 5 to 21 carbon atoms.
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| 申请公布号 |
US5171596(A) |
申请公布日期 |
1992.12.15 |
| 申请号 |
US19900607880 |
申请日期 |
1990.11.01 |
| 申请人 |
NIPPON OIL CO., LTD. |
发明人 |
OHGAKE, RYOJI;OKADA, MITSUO;TAKASHIMA, HIROYUKI |
| 分类号 |
A23L3/3517;A23B7/16;A23D9/06;A23L3/3481;A23L3/3544;C11B5/00 |
主分类号 |
A23L3/3517 |
| 代理机构 |
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