发明名称 |
VERFAHREN UND VORRICHTUNG ZUR HERSTELLUNG EINES KARTOFFELNAHRUNGSMITTELS. |
摘要 |
Potato chips having a flavor, texture and appearance similar to batch cooked chips and decreased oil content are prepared on a continuous basis by depositing freshly sliced potato slices (14) enveloped in natural starches released during the slicing process in a precooking sluice (16) where they are conveyed in a continuous stream of heated precooking oil (22) which caramelizes the natural starch envelope prior to the precooked slices being deposited in a second continuous stream of cooking oil (44) heated to a higher temperature where the final cooking of the potato chips takes place. |
申请公布号 |
DE3782478(D1) |
申请公布日期 |
1992.12.10 |
申请号 |
DE19873782478 |
申请日期 |
1987.08.27 |
申请人 |
MIKE-SELL'S POTATO CHIP CO., DAYTON, OHIO, US |
发明人 |
JOHNSON, NORMAN B., GERMANTOWN OHIO 45327, US |
分类号 |
A23L5/10;A23L19/18;A47J37/12 |
主分类号 |
A23L5/10 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|