| 发明名称 |
A PROCESS FOR THE PREPARATION OF AN ANTIOXYDANT EXTRACT OF SPICES |
| 摘要 |
According to this process, the spice is subjected to at least one extraction with a nonpolar solvent (hexane), the spice thus treated is subjected to at least one extraction with a polar solvent (ethanol) and the extract obtained is concentrated and dried to obtain the spice extract. …<??>This extract is practically odourless and tasteless. |
| 申请公布号 |
EG18308(A) |
申请公布日期 |
1992.10.30 |
| 申请号 |
EG19880000481 |
申请日期 |
1988.09.14 |
| 申请人 |
SOCIETE DES PRODUITS NESTLE S.A. |
发明人 |
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| 分类号 |
A23L3/34;A23L3/3463;A23L3/3472;A23L3/36;A23L27/10;A61K8/97;A61K36/537;A61K47/46;A61Q19/00;C09K15/34;C11B5/00 |
主分类号 |
A23L3/34 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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