| 摘要 |
A method of sweetening an ingestible product or an oral product comprises incorporating therein sucralose and neo DC in a ratio from 1 : 2 to 30 : 1 by weight, the content of neo DC being at most 80 ppm by weight. The method provides sweetening agents and sweetened products. The combination provides synergy with good sweetness quality. dilution to provide an ingestible product or an oral product, containing sucralose and neo DC in a ratio of from 1 : 2 to 30 : 1 by weight, the concentrate having a neo DC content such that, on said dilution it provides a neo DC level of at most 80 ppm by weight. |
