| 摘要 |
PURPOSE:To obtain a liquid defoaming agent capable of exhibiting excellent defoaming effect even at ordinary temperature as well as in heating conditions in production process of various kinds of foods. CONSTITUTION:The objective dofoaming agent containing a lower fatty acid diglyceride, lecithin and further an inorganic carrier. Sufficient defoaming effect can be found even in a two-component system such as (A) lower fatty acid diglyceride and lecithin or (B) lower fatty acid diglyceride and inorganic carrier according to the kind of food to be produced. |
