发明名称 |
STABILIZATION OF LAURIC FATS AND OILS |
摘要 |
An improved process for the treatment of lauric fats and oils to reduce or prevent both hydrolytic and oxidative rancidity comprising adding to said fat or oil a sequestering amount of citric acid, and with said citric acid lecithin in the amount of at least about 30 ppm (parts per million) based on the weight of the fat or oil. |
申请公布号 |
CA1294629(C) |
申请公布日期 |
1992.01.21 |
申请号 |
CA19870537872 |
申请日期 |
1987.05.25 |
申请人 |
SCM CORPORATION |
发明人 |
ZIELINSKI, RICHARD J.;EBNER, DANIEL A. |
分类号 |
C11B5/00 |
主分类号 |
C11B5/00 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|