| 摘要 |
Disclosed herein is a Japanese pear tree having a moderate vigor and an easily maintained moderate spur development, a high resistance to black spot disease and a high productivity. This tree produces an oblate- shaped fruit which matures early in the season, i.e., from the start to the middle of August, in the central part of the Kanto district, Japan. The fruit has a medium size and the same weight as `Kosui`, i.e., 250 to 300 g, a yellowish brown skin, and a white flesh which is soft, crisp and very juicy with a high Brix the pH of the juice being about 5.2, a particular smell without aromatic flavor, giving an excellent dessert quality. |
