| 摘要 |
Apparatus for the controlled baking of bakery products and the like, characterised in that, with the supply of heat coming from the hot combustion gases of a wood fire, means are provided for piping these combustion gases, in proportions determined moment by moment, towards the baking floor and towards the top of the oven, respectively according to a program devised to suit the products to be baked. <IMAGE>
|
