| 摘要 |
PURPOSE:To obtain the title food such as soy sauce, etc., by preparing dregs of unrefined brewed substance from KOJI obtained from a crop grain, sending music having various wavelength to the fermented substance, fermenting and aging to promote dissolution of solid material of KOJI and decomposition action of enzyme and to increase activity of microorganisms. CONSTITUTION:Unrefined brewed substance is prepared from KOJI obtained from a crop grain such as soybean or wheat flour, music various wavelengths caused by wind instrument, stringed instrument, drum, etc., is sent to the fermented substance, which is fermented and aged to give the objective food. |
