发明名称 |
Preparation of a hypoallergenic whey protein hydrolyzate and food |
摘要 |
To prepare a hypoallergenic whey protein hydrolyzate product, particularly for employment in infant formula, whey material first is hydrolyzed with a proteolytic enzyme and then the enzymatic hydrolyzate is subjected to a heat treatment to denature proteins which remain intact after the first hydrolysis and which constitute allergens, and then the heated hydrolyzate is cooled. The cooled heat-treated hydrolyzate then is hydrolyzed by a proteolytic enzyme to provide a hydrolyzate substantially free of allergens of protean origin.
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申请公布号 |
US5039532(A) |
申请公布日期 |
1991.08.13 |
申请号 |
US19880273430 |
申请日期 |
1988.11.18 |
申请人 |
NESTEC S.A. |
发明人 |
JOST, ROLF;MEISTER, NIKLAUS;MONTI, JULIO C. |
分类号 |
A23J3/08;A23J3/34;A23L1/305;A61K38/00 |
主分类号 |
A23J3/08 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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