| 发明名称 |
A PROCESS FOR ENHANCING THE FLAVOR OF PROTEIN PRODUCTS |
| 摘要 |
A process is disclosed for improving the flavor of protein products derived from microorganisms which comprises culturing the microorganism in the presence of a flavor enhancing additive, heat treating the resulting ferment, and then drying of same in the absence of a centrifugation. |
| 申请公布号 |
AU610251(B2) |
申请公布日期 |
1991.05.16 |
| 申请号 |
AU19880022883 |
申请日期 |
1988.09.27 |
| 申请人 |
PHILLIPS PETROLEUM COMPANY |
发明人 |
LUCAS KINGYUANG SHAY;TRUDY JEAN FISHER;EUGENE HERMAN WEGNER;DENNIS STEPHEN BANASIAK |
| 分类号 |
A23L27/24;C12N1/00;C12N1/16 |
主分类号 |
A23L27/24 |
| 代理机构 |
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