| 摘要 |
PURPOSE:To reconstitute instant food in good condition for a short time by putting solid instant food which will reconstitute by water absorption into eatable state together with edible foaming material inside a container which is made of microwave penetrable material and can become in a sealed or semi- sealed condition, and heating for cooking the food by an electronic range in the presence of a certain amount of water. CONSTITUTION:Solid instant food which will reconstitute by water absorption into eatable state together with edible foaming material is put inside a container which consists of a container body 2 penetrable for microwaves and a lid 3 which can seal or almost seal the inside of the container. The food is heated and cooked by an electronic range in the presence of water of an amount corresponding to 100-155wt.% of that to be absorbed by the food. In this instance, it is desirable that foaming material is preliminarily contained under the food 4 for obtaining storing boil, and further that cane sugar fatty acid ester of HLB15 and dried seasoning ingredients are placed under the food 4. If the water amount is more than 155wt.%, the food is likely to be soft and sticky when reconstituted. On the other hand, if it is less than 100wt.%, the reconstitution is incomplete. |
