| 摘要 |
PURPOSE: To provide a sweetener compsn. having higher sweetness than the total sweetness of sucralose and isomaltulose as sweeteners and fit for a drink, etc., by blending sucralose with isomaltulose in a specified ratio. CONSTITUTION: Sucralose is blended with isomaltulose in a ratio of 4:1 to 1:4, preferably 3:2 to 2:3 to obtain the objective sweetener compsn. |
