发明名称 |
Method of producing frozen surimi and product thereof |
摘要 |
The present invention provides a method of frozen surimi, surimi based products and additives for dehydrated minced fish meat, in which reduced hydrolyzed starch is mixed with fish meat and the mixture frozen, and whereby said starch prevents the frozen surimi from freezing denaturation.
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申请公布号 |
US4992295(A) |
申请公布日期 |
1991.02.12 |
申请号 |
US19890324113 |
申请日期 |
1989.03.16 |
申请人 |
KABUSHIKI KAISHA UENO SEIYAKU OYO KENKYUJO |
发明人 |
UENO, RYUZO;NAKASHIMA, TOSHITAKA;TOMIYASU, KUNIHIKO;FUJITA, YATSUKA |
分类号 |
A23L1/325 |
主分类号 |
A23L1/325 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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