| 摘要 |
Described is a dish for use in the sales packaging of food such as uncooked meat or fruit. The dish has a bottom with a side-wall extending round the edge plus, on the bottom, an absorbent layer of hygienic cellulose tissue. The dish is made up of three layers (20, 24, 26), an underneath layer (20), made of fibrous material, in particular wood pulp, paper material or half stuff and preferably cardboard, which forms the outside surface and defines the shape of the dish, a minimum-thickness intermediate layer (24) made of greaseproof water-repellent material, e.g. a film of polyethylene or varnish, and an absorbent uppermost layer (26) made of cellulose tissue which forms the inside surface of the dish.
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