| 摘要 |
PURPOSE:To prepare processed unpolished rice cookable in the same manner as polished rice and giving cooked rice having soft palatability by softening a bran layer on the surface of unpolished rice and removing the layer by cutting action. CONSTITUTION:Unpolished rice is brought into collision many times with a moving or rotating impact member (e.g. an impact blade) to soften the surface layer of the unpolished rice usually called as a bran layer and consisting of cuticle layer, surface skin, etc. The softened bran layer of a prescribed thickness is removed by cutting with a moving or rotating blade. |
