| 摘要 |
A b s t r a c t : The present invention relates to a drinking chocolate with improved properties which is made of chocolate powder containing lightly deoiled cocoa powder, saccharose, dextrose, lactose and common salt and of milk, employing stabilizer. The invention furthermore relates to a process for producing drinking chocolate, especially for producing drinking chocolate according to the invention, comprising the following process steps: a. Preparing a mixture of chocolate powder, cold milk and stabilizer; b. Heating the mixture; c. Ultra-heat treatment of the mixture; d. Homogenization of the mixture at 80.degree. C; and e. Cooling down to below 18.degree. C.
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