发明名称 |
Method of preparing vegetable or fruit juices |
摘要 |
A process for preparing vegetable or fruit juices which utilizes mcrofiltration followed by ultrafiltration and/or reverse osmosis, which can be practiced e.g., without entailing a reduction in filtration rate due to the contamination of the membrane, so that ultrafiltration or reverse osmosis unit can be smaller than the one conventionally used and can be cleaned with greater ease.
|
申请公布号 |
US4925690(A) |
申请公布日期 |
1990.05.15 |
申请号 |
US19880239596 |
申请日期 |
1988.09.01 |
申请人 |
SAN-EI CHEMICAL INDUSTRIES, LTD. |
发明人 |
ODAKE, YOSHINOBU |
分类号 |
A23L1/272;A23L2/70;A23L2/74;B01D61/02;B01D61/12;B01D61/14;B01D61/16;B01D61/22;B01D61/58 |
主分类号 |
A23L1/272 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|