| 摘要 |
A frozen food container adapted for use with wheeled carts of the type used to provide food and beverage service to aircraft passengers comprising bottom, end, side and top walls formed from a thermally insulating material contained between an inner and outer shell, the top wall having an insulated lid formed in the forward portion thereof, and opposed shoulders extending along the exterior of the side walls to support the container within a wheeled cart for transport through the aircraft aisle to facilitate service of frozen food items to aircraft passengers.
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