| 发明名称 |
METHOD FOR ENHANCING THE STABILITY OF FREEZE-DRIED CULTURES |
| 摘要 |
Disclosed is a method for stabilizing, i.e. enhancing the storage viability, of freeze-dried lactic acid producing bacteria. The method involves combining the bacteria with a mixture of cystine and a food grade bulking agent. |
| 申请公布号 |
EP0285979(A3) |
申请公布日期 |
1989.09.27 |
| 申请号 |
EP19880105047 |
申请日期 |
1988.03.29 |
| 申请人 |
MILES INC. |
发明人 |
ENDERS, GEORGE L., JR.;KAMARA, BASSIE JABRON;KIM, HYUNG SOO |
| 分类号 |
A23L35/00;C12N1/04;C12N1/20;C12N1/38;C12R1/01;C12R1/225;C12R1/23;C12R1/245;C12R1/25;C12R1/46 |
主分类号 |
A23L35/00 |
| 代理机构 |
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