发明名称 |
RAW MATERIAL FOR SOY SAUCE, VINEGARED SOY SAUCE AND VINEGAR |
摘要 |
PURPOSE:To provide the above raw material composed of dried peel of satsuma mandarin, producible at a low cost and giving a product having satisfactory flavor and taste. CONSTITUTION:The objective raw material is composed of dried peel of satsuma mandarin. |
申请公布号 |
JPH01199558(A) |
申请公布日期 |
1989.08.10 |
申请号 |
JP19880024248 |
申请日期 |
1988.02.02 |
申请人 |
YAMAHO:KK |
发明人 |
HORII JIRO;IFUKU YASUSHI;MIYAKE MASAKI;AYANO SHIGERU;HORII MOTONORI |
分类号 |
C12G3/12;A23L27/50;C12J1/04 |
主分类号 |
C12G3/12 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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