| 摘要 |
The machine, for hygienic dispensing of agricultural prods. preserved in liquids, has a sealed hopper with closed valve to maintain a vacuum inside the equipment. The prod. passes into a distribution chamber consisting of an inclined conveyor belt with holes in which the prod. collects. It falls from the end down a vertical pipe, the bottom end of which is closed by an air lock, which can be manually operated by the consumer to discharge the prod. into a container.
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