首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
METHOD OF REMOVING MEAT FROM THE GILL BONE ZONE OF FISH AND MEANS THEREOF
摘要
申请公布号
CA462298(A)
申请公布日期
1950.01.10
申请号
CAD462298
申请日期
申请人
HARRY OTIS ATCHINSON
发明人
HARRY OTIS ATCHINSON
分类号
主分类号
代理机构
代理人
主权项
地址
您可能感兴趣的专利
NON-ANTICOAGULANT HEPARAN SULFATE, PROCESS FOR EXTRACTION FROM ORGANS, AND PHARMACEUTICAL COMPOSITIONS THEREOF.
Flat light source.
Radio concentrator system capable of completing calls under congested traffic.
Electrical connector with a plurality of contact elements.
Magnetic brush development process.
Process and arrangement for converting printed articles.
Unitary cowl and wiper arm assembly.
Treatment of periodontoclasia with retinoic acid.
Method and apparatus for processing a textured yarn.
Breath protection mask.
Antihypertensive composition containing a dioxoquinazoline derivative.
ARBITRATION TECHNIQUE FOR A SPLIT TRANSACTION BUS IN A MULTPROCESSOR COMPUTER SYSTEM.
Voltage detecting device.
Production of multicolor display.
Quaternary ammonium or phosphonium peroxy carbonic acid precursors and their use in detergent bleach compositions.
Rotor of induction motor.
Method of assaying physiologically active substances.
Method of processing silver halide color photographic material.
2-Hydroxy-3-phenoxypropylamino compounds.
Heterocyclic compounds and their preparation and use.