| 摘要 |
An aluminum cleaning composition and method of cleaning aluminum cooking articles. The composition comprises 0.6 to 3.5 parts by weight of a strong alkali metal hydroxide, from about 0.08 to 0.2% of calcium ion, from about 0.2 to about 3.0 parts by weight of sucrose, 0.5 to 1.5 parts by weight of citrate ion from sodium citrate, and up to about 5% of an organic antifoaming agent. A surfactant, preferably nonionic, may be added to or used with the composition.
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