发明名称 |
Process of preparing a trichinae-free pork product |
摘要 |
A process for preparing meat products which may inherently contain trichinae parasites so as to insure that the product after treatment is free of live trichinae organisms. The process comprises the steps of subdividing the meat to expose trichinae to treatment conditions and contacting the subdivided meat with salt, forming the salted subdivided product and heating sequentially at a temperature and for a time sufficient to destroy the salt conditioned trichinae organisms but insufficient to adversely affect the texture of the meat.
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申请公布号 |
US4780323(A) |
申请公布日期 |
1988.10.25 |
申请号 |
US19860947511 |
申请日期 |
1986.12.29 |
申请人 |
SWIFT-ECKRICH, INC. |
发明人 |
TRELEASE, RICHARD D.;ROCK, HARRY;ZUBINSKI, PAUL K. |
分类号 |
A23B4/005;A23L1/317;(IPC1-7):A23B4/00 |
主分类号 |
A23B4/005 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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