| 摘要 |
<p>PURPOSE:To form tasty pickle, by preserving vegetables in a pickling solution containing various components and ginseng essence and storing the fruits for a fixed period. CONSTITUTION:Pickle preserved with ginseng essence is formed by soaking vegetables in a pickling solution containing various components and ginseng essence and storing for a fixed period so that the ginseng essence is permeated into the vegetables. Fruits, vegetables, Guinea pepper and fishes and shellfishes may be referred to as the various components.</p> |
