发明名称 |
BACTERIA-LYSING ENZYME PRODUCT FROM STREPTOMYCETES,ITS PREPARATION AND ITS USE FOR PRESERVING CHEESE |
摘要 |
Freed from protease, bacteriolytic enzyme products can be used for the preservation of cheese. Surprisingly, it emerged that the enzyme product from Streptomycetes is more active in its lysing action on spore-forming anaerobes than the corresponding products obtained from secretions of animals and plants. The Streptomycetes product additionally acts on Gram-negative microorganisms and can thus also be employed, for example, for the prevention of premature formation of gas. |
申请公布号 |
ZA8800445(B) |
申请公布日期 |
1988.07.22 |
申请号 |
ZA19880000445 |
申请日期 |
1988.01.22 |
申请人 |
HOECHST AKTIENGESELLSCHAFT |
发明人 |
ANDREAS LOTZ;ERICH LUECK;GERHARD WOEHNER;CHRISTIAN KLUG |
分类号 |
A23C19/10;A23C19/032;A23C19/06;C12N9/14;C12N9/36;C12R1/465 |
主分类号 |
A23C19/10 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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