Agent for activating fermentation processes, and process for accelerating the decomposition by fermentation of natural substances.

摘要

Agents which contain enzymes, in particular glycosidase, cellulase, proteinase, lipase or amylase, and saponin such as a triterpene saponin, in particular quillaja saponin, activate fermentation processes and accelerate the decomposition by fermentation of natural substances, especially lignin-containing polysaccharides.