发明名称 PREPARATION OF INSTANT RICE BALL
摘要 PURPOSE:To easily prepare a delicious rice ball within a short time, by expanding nonglutinous rice using conventional method, restoring the expanded rice with hot water and shaking the rice in a container. CONSTITUTION:Nonglutinous rice 2 expanded by conventional method is restored with hot water and shaken in a container 1. A delicious rice ball can be easily prepared in a short time by this process. Since expanded nonglutinous rice is used as a raw material, the rice can be preserved over a long period at normal temperature before restoration and transported at normal temperature. Accordingly, the transportation and storage of the rice ball can be carried out at a low cost without necessitating a refrigeration apparatus, etc. Furthermore, the rice ball has light weight and excellent portability since expanded nonglutinous rice is used as a raw material.
申请公布号 JPS63112958(A) 申请公布日期 1988.05.18
申请号 JP19860177314 申请日期 1986.07.28
申请人 NISSIN FOOD PROD CO LTD 发明人 TABUCHI MITSUYUKI;WAKIHARA NOBUHIRO;HOSAI KOICHIRO;YAMAZAKI MASAHIRO
分类号 A23L7/10 主分类号 A23L7/10
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