| 发明名称 |
VERFAHREN VON HERSTELLUNG VON FARBLOSEN GERUCHS-UND GESCHMACKSNEUTRALEN CASSIA-ENDOSPERM-MEHL |
| 摘要 |
A process for producing colorless, odorless and tasteless cassia endosperm flour is revealed in which the endosperm is extracted at least once, either in a whole or comminuted state, with a mixture of (a) water, and (b) alkanol and/or acetone. |
| 申请公布号 |
PT85876(A) |
申请公布日期 |
1987.11.01 |
| 申请号 |
PT19870085876 |
申请日期 |
1987.10.07 |
| 申请人 |
DIAMALT AKTIENGESELLSCHAFT |
发明人 |
FRIEDRICH BAYERLEIN;NIKOLAOS KERAMARIS;NIKOLAUS KOTTMAIR;MANFRED KUHN;MICHEL M. MATON |
| 分类号 |
A23L29/20;A23L5/20;A23L29/238 |
主分类号 |
A23L29/20 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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