发明名称 Resting (proving) chamber for bakery products
摘要 This chamber is of the type comprising an endless circuit, with a chain 4 carrying swing trays 7, small dishes or bowls, or with a conveyor belt, for transferring products from their entry into the chamber until they leave the chamber. According to the invention, it comprises means 13 for adjusting the temperature and means 14, 15, 16 for adjusting the relative humidity inside the enclosure which it bounds, as well as means for adjusting the time for which the products remain inside the enclosure by modifying the speed of the means for transferring the products. Application to bread-making. <IMAGE>
申请公布号 FR2594296(A1) 申请公布日期 1987.08.21
申请号 FR19860002758 申请日期 1986.02.18
申请人 LAMBERT ETS 发明人 JEAN-CLAUDE LAMBERT
分类号 A21C13/02;(IPC1-7):A21C13/02 主分类号 A21C13/02
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