发明名称 |
WHEY PROTEIN FOOD PRODUCT BASE |
摘要 |
A process produces a food product which is characterized by a creamy smooth mouth feel such as is found in a high fat content food product. The process includes mixing a whey protein concentrate with water or a water-base compound in an amount to form a food product base having a whey protein food fraction in the food product base in the range of approximately 3.0 to 7.5%. Condiments and flavors are then added to the food product base. |
申请公布号 |
EP0129346(B1) |
申请公布日期 |
1987.07.22 |
申请号 |
EP19840303447 |
申请日期 |
1984.05.22 |
申请人 |
LAND O'LAKES INC. |
发明人 |
GRAVES, FREDERIC A.;NIEMAND, CAROLYN M. |
分类号 |
A23J3/08;A23L1/24;A23L1/305 |
主分类号 |
A23J3/08 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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