| 发明名称 |
INHIBITING FUNGI USING LACTOBACILLUS CASEI VAR. RHAMNOSUS |
| 摘要 |
A method for providing fungal inhibition using Lactobacillus casei var. rhamnosus which produces an antifungal substance is described. Bacterial compositions of LCR are also described. The method and compositions are particularly useful for producing fermented foods. |
| 申请公布号 |
AU6204586(A) |
申请公布日期 |
1987.05.07 |
| 申请号 |
AU19860062045 |
申请日期 |
1986.08.28 |
| 申请人 |
MICROLIFE TECHNICS INC. |
发明人 |
STEPHEN W. KING;GEOFF G. FOWLER;PETER A. VANDENBERGH |
| 分类号 |
A23B7/10;A23C19/06;A23C19/10;A23K3/00;A23K3/03;A23L3/34;A23L3/3472;A23L3/3571;C12N1/04;C12N1/20 |
主分类号 |
A23B7/10 |
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