发明名称 |
I KALLT VATTEN DISPERGERBAR, MODIFIERAD TAPIOKASTERKELSE, FORFARANDE FOR FRAMSTELLNING DERAV SAMT KOMPOSITION DERAV |
摘要 |
A cold-water dispersible, modified starch characterized by forming a gel having a Bloom strength of at least 50 grams is prepared by reacting a tapioca starch with a crosslinking agent to within defined Brabender viscosity limits; converting the crosslinked starch in a sufficient amount to provide the modified starch with gelling properties; and drum-drying the crosslinked and converted starch to obtain the modified starch product. The gelling instant starch thus prepared is particularly useful in food systems of the type which gel upon standing, such as pie filling, jellies, and puddings. |
申请公布号 |
SE448464(B) |
申请公布日期 |
1987.02.23 |
申请号 |
SE19800002609 |
申请日期 |
1980.04.08 |
申请人 |
NATIONAL STARCH AND CHEMICAL CORPORATION |
发明人 |
C-W * CHIU;M W * RUTENBERG |
分类号 |
A23L1/0522;C08B30/14;C08B31/00;C08L3/00 |
主分类号 |
A23L1/0522 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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