| 发明名称 |
FLAVOURED FERMENTED VEGETABLES |
| 摘要 |
A process for the production of flavoured vegetables which comprises fermenting a vegetable in the presence of a powdered hydrolysed protein wherein the total amount of salt present in the process is from 1.0% to 4.5% by weight based on the weight of the vegetable. |
| 申请公布号 |
AU556807(B2) |
申请公布日期 |
1986.11.20 |
| 申请号 |
AU19830019929 |
申请日期 |
1983.10.06 |
| 申请人 |
SOCIETE DES PRODUITS NESTLE S.A. |
发明人 |
JAU YANN HSU;ELAINE REGINA WEDRAL;WILLIAM JOSEPH KLINKER |
| 分类号 |
A23L27/00;A23B7/10;A23B7/12;A23L2/00;A23L19/20;A23L27/26 |
主分类号 |
A23L27/00 |
| 代理机构 |
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